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Carbonada Flamenca with dark abbey beer
*IVA Incluido / VAT Included
6.95€
Carbonade is a Flemish recipe for stewed meat, abbey brown beer sauce.
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Additional information
| Weight | 0.25 kg |
|---|
Observations
Main ingredient
Beef
Better before
3 years
None
For 1 to 2 persons
Weight
250 g
Type of dish
Single dish
Ingredients
Beef 65%, water, abbey beer 8.5% [gluten], brown sugar, onion, corn starch, wheat flour, beef broth (flavors [gluten], salt, vegetables [celery], animal fats, glucose syrup, beef 2.5%, spices, dextrose), salt, pepper, sugar, nutmeg
Nutrition Facts
Average nutritional composition per 100 g of finished product
Energy : 545 kJ (129 kcal)
Fat : 4.5 g of which saturated fatty acids: 1.8 g
Carbohydrates : 4.6 g of which sugars : 1.6 g
Protein : 18 g
Salt : 1 g
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